Easter Brunch
Join the Inn for our annual Easter Brunch, and enjoy the option of an expansive buffet in the Sagamore Room overlooking Lake Michigan's Little Traverse Bay, or family-style meals to-go! Traditional carved meats, plus delicious sides, salad, and desserts aplenty make celebrating this holiday a delight.
2022 Menu
SALAD BAR
Chopped Romaine. Mixed Greens
Cherry Tomatoes, Cucumbers, Carrots, Bell Peppers, Red Onion, Bacon Bits, Dried Cherries, Croutons, Cheddar, Feta, Balsamic Vinaigrette, Buttermilk Ranch, Raspberry Vinaigrette
BREAKFAST
Belgian Style Waffles | Cherry, Strawberry Toppings, Whipped Cream
Assorted Quiche
MAINS
Atlantic Salmon | Tomato Compote
Glazed Ham | Ginger-Honey Glaze
Carved Wagyu Flank Steak | Wild Mushroom Demi-Glacé
SIDES
Whipped Potatoes
Fingerling Potato Hash | Bacon, Caramelized Onion
Roasted Carrots
Roasted Asparagus
SWEETS
Carrot Cake
Flourless Chocolate Cake
Assorted Cheesecakes
SIT-DOWN DINING
$48 per person | Ages 12 and under, $24 | Ages 5 and under, free
FAMILY-STYLE CARRYOUT