Easter Brunch
Join the Inn for our annual Easter Brunch, and enjoy the option of an expansive buffet in the Sagamore Room overlooking Lake Michigan's Little Traverse Bay, or family-style meals to-go! Traditional carved meats, plus delicious sides, salad, and desserts aplenty make celebrating this holiday a delight.
2023 Menu
SALAD BAR
Chopped Romaine. Mixed Greens
Cherry Tomatoes, Cucumbers, Carrots, Bell Peppers, Bacon, Dried Cherries, Croutons, Cheddar, Assorted Dressings
Potato Salad
BREAKFAST
Belgian Style Waffles | Cherry, Strawberry Toppings, Whipped Cream
Omelet Bar | Create Your Own Omelet
MAINS
Chicken Piccata
Glazed Ham | Ginger-Honey Glaze
Soy-Glazed Salmon
CARVED
Prime Rib | Wild Mushroom Demi-Glacé, Rosemary Jus, Horseradish Cream
SIDES
Smashed Yukon Potatoes
Redskin Potato Hash
Roasted Carrots
Asparagus
SWEETS
Carrot Cake
Flourless Chocolate Cake
Assorted Cheesecakes
Caramel Apple Bread Pudding
PRICING
$48 per person | $18 for ages 12 and under | Children ages 5 and under, free