Skip to main content
Three-course Fondue at Vintage Chophouse | Wine Bar

Valentine's Day Fondue at Vintage

A brand new three-course fondue dinner experience for two

Melt your partner's heart this Valentine's Day as you celebrate your love with a three-course fondue experience made for romance. Begin with a classic cheese fondue, savor a decadent beef tenderloin main with four irresistible sauces, and finish with a luscious chocolate fondue dessert featuring fresh fruits, marshmallows, and more. Available all weekend, it’s the perfect way to cozy up and make this Valentine’s Day unforgettable!

February 14 - 16
5:00 pm - 11:00 pm
Vintage Chophouse | Wine Bar

For reservations, book online or call:

Online Reservations

231.439.4051

Menu

Fondue Dinner for Two
$130 per couple

First Course

Classic Cheese Fondue

Gruyere, Emmentaler, White Wine, and Kirsch, served with Toasted Bread, Pears, and Grapes

Main Course

Beef Tenderloin Fondue

Beef Tenderloin, Potatoes, and Vegetables, served with Horseradish, Bearnaise, Chimichurri, and Hoisin Tamarind Sauces

Dessert Course

Chocolate Fondue

Melted Milk Chocolate served with a Assorted Berries, Fresh Fruit, Marshmallows, and more

© Boyne Resorts 2025