Bookings Notice

A three-night minimum stay is in place for the fall season, September 26 - October 30. 
For 2022, a two-night minimum is in place beginning May 1, with peak summer stays June 16 - September 17 requiring a three-night minimum stay. We look forward to welcoming you soon!

7-Day Forecast

  • Today
    58°F
    45°F
    7%
  • Tue
    68°F
    50°F
  • Wed
    62°F
    54°F
    86%
  • Thu
    55°F
    43°F
    91%
  • Fri
    48°F
    39°F
    68%
  • Sat
    44°F
    39°F
    74%
  • Sun
    46°F
    35°F
    15%

Events

Holiday Dining Event

Valentine's Dinner

Celebrate your love and all you've conquered together this past year, with a delicious meal and a night out at Vintage Chophouse | Wine Bar! Now that sit-down dining is open in a limited capacity, we've crafted a special menu for Valentine's Day, available to enjoy all weekend long. Reservations are strongly recommended.

MENU
Three Courses with Wine Tastings • 99 per person
or  a la carte



STARTERS
Sesame Tuna Stack    22
Fried Ginger, Bell Peppers, Radish, 
Cucumbers, Grilled Pineapple, Avocado, 
Honey-Chili Sauce 
Vigneau-Chevreau Cuvée Silex Vouvray 
Loire, France
11/Glass • 38/Bottle 

Lobster Bisque   18
Beet Crème Fraîche
Foncalieu Le Versant Viognier 
Pays D’oc, France
11/Glass • 38/Bottle
 
ENTREES
Duck Breast   45
Pomegranate-parsnip Purée, Broccolini
Château De Pizay 
Beaujolais, France
12/Glass • 42/Bottle 

Surf And Turf   68
Filet Au Poivre, Lobster Tail, Fingerling 
Potatoes, Wild Mushrooms, Truffle Béarnaise 
Château De La Bonnelière 
Chinon Rive Gauche
Touraine, France
12/Glass • 42/Bottle
 
DESSERT
Layered Chocolate Cake   17 
White Chocolate, Strawberry Mousse, 
Berry Coulis 
Mawby ‘Sex’ Sparkling Rosé - Brut
Leelanau Peninsula, Michigan
12/Glass • 42/Bottle

Available Friday, February 12-Sunday, February 14 | 5-10pm


Sit-down food and beverage service is currently available at 25% capacity, so reservations are strongly recommended. We also offer carryout and curbside.

Reservations Strongly Recommended